SLX400C

SLX400C

Vendor
Electro Freeze
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Features the Genesis SeriesTM with the Virtual Quality Management SystemTM to streamline your business. Offer your guests a smooth creamy consistent yogurt, ice cream, custard or sorbet! The 22” wide footprint available as a counter-model allows for more units in a smaller space. The perfect yogurt shop freezer is great for adding flavors to ice cream shops, too! Great for QSRs, retirement villages and hospital cafeterias.

The Electro Freeze Advantage

    • Virtual Quality Management System monitors Temperature and Consistency to provide superior taste and quality.
    • Multi-function LED display with manager smart tools.
    • Innovative Solutions providing the best product quality in the industry.
    • Meets ADA Specifications for self-service applications
    • Self-closing handles eliminate waste
    • Patented auger gently blends reducing agitation and maintaining product quality and consistency.
    • Simple to operate and easy to clean
    • Experience Tells Electro Freeze has been manufacturing quality frozen treat machines since 1929. Superior engineering, product innovations, sturdy construction, quality craftsmanship, and dependable performance are Electro Freeze hallmarks.
    • Superior Service Support backed by a worldwide distributor network.
Specifications

Mix Hopper Size: Two - 12qt (11.4 liters) ea.

Freezing Cylinder Size: Two - 2.7 quarts (2.6 liters) ea.

Voltage: 208-230/60/1

Compressor: One - 6,900 Btuh.

Dimensions

Width: 22.125 in, 56.20 cm

Depth: 30-1/8 in, 76.52 cm

Height: 37-11/16 in, 95.73 cm