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Broaster

Instant Burger

Instant Burger

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Spec Sheet

Instant Burger® cooks great-tasting burgers and other food products evenly without flipping or splattering grease.

  • Cooks 2 fresh burgers in less than a minute. Over 200 burgers can be cooked in an hour*.
  • Meat is cooked through a direct energy transfer process where energy passes directly through the meat.
  • Compact design requires only 23″ × 16″ of counter space. No hood is required to operate*.

The Broaster Instant Burger machine is a revolutionary commercial kitchen appliance that delivers unmatched speed, consistency, and efficiency—ideal for high-volume foodservice operations.

  1. Lightning-Fast Cooking: Designed to cook two burgers simultaneously in just 40 seconds, allowing rapid service without sacrificing quality.
  2. Increased Productivity: High-speed cooking cycles enable kitchens to produce large volumes quickly, reducing wait times and increasing throughput.
  3. Consistent Results: Precision cooking delivers uniform doneness, flavor, and juiciness with every burger.
  4. Space-Saving Design: A compact footprint fits easily into food trucks, kiosks, and restaurants with limited counter space.
  5. Easy Operation & Maintenance: Simple controls, durable construction, and easy cleaning minimize training and downtime.
  6. No Hood Required: Because the Instant Burger does not generate excess heat or fumes, installation is easier, safer, and more cost-effective.
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