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Electro Freeze

B24E

B24E

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Electro Freeze B24E Batch Freezer

26 Quart Batch Freezer

Financing Available

Quick Snapshot

Machine Type: Batch Freezer

Capacity Class: High Capacity

Freezing Cylinder: 26 Quarts

Voltage: 208–230V

Motor: 3 HP

Compressor: 3.5 HP

Best For: High-volume gelato, Italian ice, sorbet, and ice cream production

This high-capacity batch freezer is simple, efficient, and built for consistent frozen dessert production. The B24E is ideal for gelato shops, custard operations, and water ice businesses producing large volumes of their own signature frozen desserts.

Designed for dependable operation, the B24E produces high or low overrun ice cream, gelato, Italian ice, sorbet, and sherbet with exceptional product texture and consistency. Made in the USA.

Ideal For

  • High-volume gelato production
  • Ice cream manufacturing
  • Italian ice production
  • Sorbet and sherbet production
  • Frozen custard programs
  • High-capacity artisan frozen dessert kitchens

The Electro Freeze Advantage

  • Cam Door Latch
    Provides quick interior access for cleaning and maintenance.
  • Exclusive Auger Design
    Gently blends product while reducing agitation to maintain product quality and consistency.
  • Auger & Dispensing Head Design
    Improves product extraction while minimizing flavor overlap between batches.
  • Superior Product Quality
    Electro Freeze batch freezers are known for producing smooth, premium frozen desserts through simple and effective engineering.
  • Built-In Faucet
    Includes flexible hose for fast and efficient cleaning.
  • Digital Timer
    Includes audible alarm for precise batch timing.
  • Adjustable Torque Control
    Provides automatic operation and shutdown when product reaches the correct consistency.
  • Experience Tells
    Electro Freeze has been manufacturing quality frozen treat machines since 1929 with superior engineering and dependable performance.
  • Superior Service Support
    Backed by a worldwide distributor network.

Why Buy From Electro Freeze Southeast

  • Authorized Electro Freeze distributor
  • Guidance on machine selection and application fit
  • Startup and operational support available
  • Parts and service support after the sale
  • Financing options available
  • Support for both experienced operators and new frozen dessert businesses

Common Applications

  • Gelato production
  • Ice cream production
  • Italian ice
  • Sorbet
  • Sherbets
  • Frozen custard base production

Specifications & Dimensions

Freezing Cylinder Size: 26 Quarts

Voltage: 208–230V

Motor: 3 HP

Compressor: 3.5 HP

Width: 24-3/16"

Depth: 36-1/16"

Height: 53-3/8"

How To Order

  1. Call or email to confirm availability and lead time
  2. Review your production requirements and electrical setup
  3. Reserve your machine with payment or deposit
  4. Coordinate delivery and startup

Ready to Order?

Call (352) 415-4501 or email Sales@ElectroFreezeSE.com

Finance details are estimated and subject to third-party financing approval. EZ Brands does not dictate or guarantee finance rates or approvals.

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