Pressurized High Capacity Twist Soft Serve Freezer w/ Mix Transfer System
This high volume, front-loading freezer with refrigerated cabinet was designed for high-traffic specialty ice cream and custard stores. The two-flavor twist machine is great for all mixes, but especially high butterfat mixes like custard and premium ice creams. Our pressurized machines consistently produce a smooth and creamy product. Perfect for full-menu ice cream stores and custard shops.
The Electro Freeze Advantage
- Adjustable Dispense Rate set to meet your specific dispensing speed and volume requirements
- Flexible Mix Holding System Pumps directly from bags or from mix containers
- The Finest Frozen Product consistently the best frozen product available. Smooth, creamy and pro table.
- Product Flexibility serves a variety of frozen products, custard, ice cream sorbets, water ice or yogurt
- Meets ADA Specifications for self service applications
- Self-closing handles prevents the mess and eliminate waste
- Exclusive Auger Design gently blends reducing agitation and maintaining product quality and consistency.
- Patented Mix Transfer System* simplest and most reliable pressurized system available
- Experience Tells Electro Freeze has been manufacturing quality frozen treat machines since 1929. Superior engineering, product innovations, sturdy construction, quality craftsmanship and dependable performance are Electro Freeze hallmarks.
- Energy Conservation Mode reduces energy cost and holds product safely during non- business hours
- Superior low temp refrigeration system provides Best in class production and product quality
- Superior Service Support backed by a world-wide distributor network
Mix Hopper Size: 1
Freezing Cylinder Size: Two 5 quarts
Motor: Two 2 HP
Compressor: Two 8,800 BTU
Weight: 1080 lbs
Depth: 36-1/2" in
Width: 26" in
Height: 68-1/8" in (Water-cooled model 67-1/2" in)
MIX CABINET DIMENSIONS
Depth: 17" in
Width: 22" in
Height: 26" in
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