Electro Freeze
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SLX500 – Gravity Twist Freezer with VQM

These slimline soft serve machines produce the best tasting gravity-fed frozen desserts…smooth, creamy, and consistent yogurt, ice cream, or sorbet! The 22”(56.20cm) wide footprint allows for more units in a smaller space.

The SLX500 is the perfect yogurt shop freezer and is great for adding flavors to ice cream shops, too! Great for QSRs, retirement villages, and hospital cafeterias.

The Electro Freeze Advantage

    • Virtual Quality Management System monitors Temperature and Consistency to provide superior taste and quality.
    • Innovative Solutions providing the best product quality in the industry.
    • Meets ADA Specifications for self service applications
    • Precision dual Smart control monitors Temperature and Consistency to provide superior taste and quality.
    • Self-closing handles eliminate waste
    • Patented auger gently blends reducing agitation and maintaining product quality and consistency.
    • Simple to operate and easy to clean
    • Experience Tells Electro Freeze has been manufacturing quality frozen treat machines since 1929. Superior engineering, product innovations, sturdy construction, quality craftsmanship, and dependable performance are Electro Freeze hallmarks.
    • Multi-function LED display with manager smart tools.
    • Superior low temp refrigeration system provides Best in class production and product quality
    • Compact design with a small footprint.
    • Durable Polymer long-wearing nonreversible blades offer lower maintenance costs and better product quality



Mix Hopper Size: Two - 16 quarts (15 liters) ea.

Freezing Cylinder Size: Two - 3.7 quarts (3.5 liters) ea.

Voltage: 208-230/60/1 Air

Motor: 208-230/60/1 Water

Compressor: One-11,000 Btuh. R404a.


Width: 22-1/8 in, 56.20 cm

Depth: 30-1/8 in, 76.52 cm

Height: 60-11/16 in, 154.15 cm