Try A Dark Cherry Rum Sorbet!

Try A Dark Cherry Rum Sorbet!

The recipe for dark cherry liquor sorbet that can take your classic sorbet to the next level using rum. Add this adult frozen treat for a flavorful springtime sorbet. We used the iconic Dole Whip and a classic rum. Please check your alcohol laws in your state. Alcohol when added to the mix also affects the consistency by changing the freezing point. We have calculated this Dole Whipe recipe to work perfectly in Electro Freeze batch freezers, however when experimenting keep in mind slight changes in alcohol, sugar, and fat will greatly change the final consistency.


The machine used in today's video is the Electro Freeze B12V Batch Freezer.

This large-capacity batch freezer produces the highest quality ice cream, gelato, sorbet, Italian ice, or sherbets. Mechanically simple and exceptionally dependable, this machine is perfect for gelato, custard, and water ice shops.

Our Partners
Kent Precision Foods 
2905 US-61 
Muscatine, IA 52761 
(800) 442-5242

Thank you to Kent Precision Foods for providing mix to make today's fantastic margarita sorbet.

Make your operation a destination with DOLE SOFT SERVE®. The mixes are bursting with big fruit flavor. They're creamier than sorbet and don’t have the tartness of frozen yogurt. The result is a truly unique soft serve that satisfies customer cravings with sweet and refreshing true-to-fruit flavor.

Available in eight delicious flavors: pineapple, orange, raspberry, lemon, strawberry, mango, lime, and cherry. DOLE® is also operationally efficient and optimizes dry storage by yielding 8 gallons per case.


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