The Way of Sherbet

The Way of Sherbet

When it comes to selecting a dessert, Sherbet is a popular choice among many individuals. But what sets Sherbet apart from other options? Let's dive into the reasons why choosing Sherbet can be a great decision.

Low in Fat and Calories

Sherbet is a frozen treat that is typically made with fruit juice, sugar, and water. Unlike ice cream, Sherbet is lower in fat content, making it a healthier option for those looking to indulge without the guilt. In fact, Sherbet contains about 1-2% milkfat, compared to ice cream which contains around 10-20%.

Rich in Vitamin C

Many Sherbet flavors are made with fruit juices, such as orange, lemon, or raspberry. These fruits are rich in Vitamin C, which is essential for a healthy immune system. By choosing Sherbet, you can enjoy a delicious dessert while also boosting your vitamin intake.

Refreshing and Light

One of the reasons why Sherbet is a popular choice is its refreshing and light texture. The fruit juices used in Sherbet give it a tangy and fruity flavor that is perfect for a hot summer day. Unlike heavy desserts, Sherbet leaves you feeling satisfied without feeling weighed down.

Great for Lactose Intolerant Individuals

For individuals who are lactose intolerant, Sherbet can be a great alternative to traditional dairy-based desserts. Since Sherbet is made with fruit juice and water, it is typically dairy-free, making it easier for those with lactose intolerance to enjoy a sweet treat without any digestive issues.

Overall, the reasons for choosing Sherbet are clear. With its low fat and calorie content, rich Vitamin C content, refreshing texture, and dairy-free options, Sherbet is a delicious and healthy dessert choice for anyone looking to satisfy their sweet tooth.

It's no surprise everyone's talking about Sherbet right now. What is Sherbet, you may ask? Sherbet is a simple dessert made of sugar, fruit juice, and a dash of cream(or milk) to give it a creamier texture than your average sorbet. The end result is a smooth whipped texture that can be enjoyed throughout the year.

What draws people to Sherbet is its effortless way of combining flavors to create a new one. Most people are familiar with a rainbow Sherbet from childhood-- what a blast from the past! Sherbet can be manipulated in many ways to create new flavors: start with a simple base of cream, sugar, and water then add fruit juice (e.x watermelon, Pomegranate, Cherry, Grapefruit, etc.). Or, if you're looking to be more original with your recipe add chocolate, sauces, whole fruits, and booze!

Electro Freeze has certified machines for all your Sherbet needs!

Check out the Electro Freeze B12v 12-Quart Batch Freezer

B12E - 12 Quart Batch Freezer

This large-capacity batch freezer produces the highest quality ice cream, gelato, sorbet, Italian ice, or sherbets. Mechanically simple and exceptionally dependable, this machine is perfect for gelato, custard, and water ice shops.

Allows for precise control of viscosity and overrun to maximize your profits. Produces a consistent finished product and automatic shut off when the batch reaches the desired consistency. (Made in the USA)

Specs:
Freezing Cylinder Size: 14 Qts. (13.25 liters)
Voltage: 208-230
Motor: 2.5 Hp (1.9kW)
Compressor: 2.5 Hp (1.9kW)
Dimensions: (24-3/16" in x 36-1/16" in x 53-3/8" in) W x D x H

Looking for more? Check out Electro Freeze B24v 26-Quart Batch Freezer

B24E - 26 Quart Batch Freezer

This high-capacity batch freezer is simple and efficient, making it perfect for gelato, custard, and water ice shops. Make large volumes of your own signature Gelato, Italian Ice, Sorbets, and high or low overrun ice cream. (Made in the USA.)

Specs:
Freezing Cylinder Size: 26 Qts. (24.6 liters)
Voltage: 208-230
Motor: 3 Hp. (2.23kW)
Compressor: 3.5 Hp. (2.61kW)
Dimensions: (24 3/16" in x 36 1/16" in x 53.3/8" in) W x D x H

Check out the Electro Freeze CS600 Gravity Compact Counter Model Freezer

This high-volume, single-flavor counter model soft serve freezer is easy to operate and simple to clean. The CS600 provides menu flexibility for convenience stores, specialty buffets, airport kiosks, burger restaurants, diners, and ice cream stores.

Specs:
Mix Hopper Size: 20 Quart
Freezing Cylinder Size: 3.7 Quarts
Voltage: 208 - 230
Motor: 1.5 HP
Compressor: 9500 BTU
Dimensions: (28 1/8" in x 18 3/8" in x 35 1/4" in) D x W x H

Raise your profits, call today.

Electro Freeze Southeast
1638 NW 55th PL
Gainesville, FL 32615

Order Today!!!
352-415-4501

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