Mixed Berry Ice Cream From Electro Freeze!
In this video we made a refreshing fresca frutti de basco with PreGel and Electro Freeze Southeast. We used 200 grams each of strawberry and raspberry frutti concentrate that helps bring out the flavor of natural fruit. We used 1000 grams of strawberries. 3 quarts of water, and fresca fruit. This recipe is versatile in the sense that it can be used in both in a soft serve machine as well as a batch freezer as seen in this video.
This large-capacity batch freezer produces the highest quality ice cream, gelato, sorbet, Italian ice, or sherbets. Mechanically simple and exceptionally dependable, this machine is perfect for gelato, custard, and water ice shops.
Allows for precise control of viscosity and overrun to maximize your profits. Produces a consistent finished product and automatic shut off when the batch reaches the desired consistency. Made in the USA.
The Electro Freeze Advantage
- Cam Door latch provides quick interior access.
- Exclusive Auger Design gently blends, reducing agitation and maintain product quality and consistency.
- Auger and Dispensing Head Design leads to excellent product extraction and less flavor overlap.
- Superior Product Quality is an Electro Freeze trademark unmatched frozen product quality through simple and effective design.
- Built-in Faucet with flex hose for fast and easy cleaning
- Digital timer with audible alarm
- Adjustable torque control for automatic operation/ shutdown.
- Experience Tells Electro Freeze has been manufacturing quality frozen treat machines since 1929. Superior engineering, product innovations, sturdy construction, quality craftsmanship and dependable performance are Electro Freeze hallmarks.
- Superior Service Support backed by a worldwide distributor network.