Make A Delicious PreGel Limoncello Sprint Sorbet!
We made a delicious and refreshing limoncello using the quality brand, PreGel. This is an insanely simple recipe, you just need Limoncello Sprint and 2.5 quarts of water. Mix these two together with a blender and then proceed to put it into your Electro Freeze batch freezer, today we used the B12V batch freezer.
Add some fun inclusion to this simple, yet tart flavor to give it an enhancement of originality.
This large-capacity batch freezer produces the highest quality ice cream, gelato, sorbet, Italian ice, or sherbets. Mechanically simple and exceptionally dependable, this machine is perfect for gelato, custard, and water ice shops.
Allows for precise control of viscosity and overrun to maximize your profits. Produces a consistent finished product and automatic shut off when the batch reaches the desired consistency. Made in the USA.
The Electro Freeze Advantage
- Cam Door latch provides quick interior access.
- Exclusive Auger Design gently blends, reducing agitation and maintain product quality and consistency.
- Auger and Dispensing Head Design leads to excellent product extraction and less flavor overlap.
- Superior Product Quality is an Electro Freeze trademark unmatched frozen product quality through simple and effective design.
- Built-in Faucet with flex hose for fast and easy cleaning
- Digital timer with audible alarm
- Adjustable torque control for automatic operation/ shutdown.
- Experience Tells Electro Freeze has been manufacturing quality frozen treat machines since 1929. Superior engineering, product innovations, sturdy construction, quality craftsmanship and dependable performance are Electro Freeze hallmarks.
- Superior Service Support backed by a worldwide distributor network.
Freezing Cylinder Size: 14 Qts. (13.25 liters)
Motor: 2.5 Hp (1.9kW)
Compressor: 2.5 Hp (1.9kW)
Width: 24-3/16" (61.44cm)
Depth: Water - 36-1/16 (61.60cm)
Height: 53-3/8" (135.54cm)