Kids love fruit punch. They beg for it night and day, they can't seem to get enough. If you really want to impress the kiddos (and their parents) in your restaurant, serve the most flavorful Italian ice around. Electro Freeze manufactures the highest quality frozen dessert machines on the market.
Learn how to make Tropical Fruit Punch Italian Ice with a certified Electro Freeze B12V Batch Freezer.
Ingredients:
- (1) gal. Fruit Punch Juice
- (2) lbs. Sugar
- (1) tbsp. PreGel
Recipe:
Combine juice, sugar, and PreGel in a large mixing bowl.
Blend it all together.
Run it through your Electro Freeze batch freezer
Viola!
Watch it in action:
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